Adult Parties $25.00 per person
After learning how to temper chocolate, everyone begins the art of dipping with
Macadamias, dried fruits, Chocolate crème, Marzipan, and clusters.
| Truffles and cherry cordials: $35.00 per person
Learn to make and dip sweet creamy truffle centers and juicy cheery cordials from scratch. Chocolate with wine*: $25.00 per person |
*You bring the wine I will bring the chocolate to dip almonds, macadamias, candied fruits and more.